Job Opening: Cook

Now Hiring- Food Cook

We are currently hiring for a food cook. 

As a Food Cook, you’ll be the heartbeat of our kitchen, preparing high-quality dishes with precision and care. You’ll work closely with other kitchen staff to ensure every plate meets our standards and delights our guests.

Key Responsibilities:

• Prepare and cook menu items according to Dough Zone’s recipes and standards
• Maintain cleanliness and organization of kitchen stations
• Ensure food safety and sanitation guidelines are followed
• Assist with prep work and inventory management
• Collaborate with team members to ensure smooth kitchen operations
• Adapt to a fast-paced environment while maintaining quality and consistency

Requirements:

• Previous experience as a cook or in a kitchen setting preferred
• Ability to follow recipes and instructions accurately
• Strong communication and teamwork skills
• Positive attitude and willingness to learn
• Able to stand for extended periods and lift up to 50 lbs
• Passion for food and hospitality